Gli alimenti trasformati sono un'industria multimiliardaria in Australia e comprendono tutti i prodotti alimentari che subiscono una lavorazione minima, moderata o elevata, come frutta tagliata, prodotti da forno e piatti pronti.
Agrifood Technology è un laboratorio di analisi accreditato NATA che esegue una serie di test adatti a questo settore.
Agrifood Technology can help you ensure that your food products meet quality and safety standards and help you validate your claims for health and nutrition. We have specialised testing services to cater to all subsections under the processed food sector including:
- Cibo per animali
- Succhi e bevande
- Meat, Poultry and Small Goods – Including Meat Species testing
- Pasti pronti per il consumo
- Cioccolato e dolciumi
- Prodotti lattiero-caseari

The Australian Supermarket sector is flourishing, and Agrifood Technology is growing with it. Our experienced technical team provides expert support across the Supermarket sector – tests cover nutritional testing, microbiology testing for food pathogens, residue testing in fresh produce, allergen testing, shelf life testing and label compliance, offering a comprehensive one-stop solution.

Food safety and quality testing for Supermarkets is paramount in today’s regulated environment.
Supermarket Testing
Agrifood Technology provides comprehensive analytical and microbiological testing services designed specifically to support supermarkets, food manufacturers, private label brands, importers, distributors, and fresh produce suppliers across Australia. We partner with supermarkets to help protect consumers, maintain brand reputation, meet regulatory obligations, and ensure product consistency throughout the supply chain.
Why Supermarkets Need Independent Food Testing
Supermarkets manage thousands of food products across multiple categories, including fresh produce, meat, seafood, dairy, bakery, deli, ready-to-eat meals, frozen foods, beverages, and imported products. Each category carries unique food safety and quality risks.
Our laboratory helps supermarkets:
– Ensure compliance with Food Standards Australia New Zealand (FSANZ) requirements
– Meet retailer quality specifications
– Verify supplier compliance
– Reduce food safety risks and recalls
– Validate product shelf life
– Monitor product quality and consistency
– Support customer confidence and brand protection
– Conduct due diligence throughout the supply chain





