Agrifood Technology specialises in a variety of food safety testing options, including pesticide residue, heavy metals, mycotoxin, allergen, microbiological testing and histamine testing.
Che siate agricoltori, panificatori o altri tipi di produttori di alimenti, possiamo aiutarvi a determinare se i vostri prodotti sono conformi alle normative australiane sulla sicurezza alimentare. Con quattro sedi, forniamo servizi a coltivatori e produttori in tutto il Paese.
Testing for Supermarkets
Agrifood Technology provides comprehensive analytical and microbiological testing services designed specifically to support supermarkets, food manufacturers, private label brands, importers, distributors, and fresh produce suppliers across Australia. We partner with supermarkets to help protect consumers, maintain brand reputation, meet regulatory obligations, and ensure product consistency throughout the supply chain.
Importanza dei test sulla sicurezza alimentare
Per rispettare il Codice australiano neozelandese sugli standard alimentari, tutti i produttori e i coltivatori devono garantire che i loro prodotti alimentari non superino la quantità massima consentita di contaminanti, sia chimici che naturali (ad esempio, pesticidi, metalli pesanti o agenti patogeni microbiologici). Il Food Standards Code richiede inoltre che gli allergeni siano chiaramente indicati sui prodotti, in modo che i consumatori possano fare scelte alimentari sicure. Per garantire che i vostri prodotti soddisfino questi requisiti normativi, è importante far analizzare i vostri prodotti e alimenti.
Agrifood Technology offre una gamma di test sulla sicurezza alimentare per garantire che i vostri prodotti siano conformi ai sistemi normativi e ai requisiti di conformità.
Why Supermarkets Need Independent Food Testing
Supermarkets manage thousands of food products across multiple categories, including fresh produce, meat, seafood, dairy, bakery, deli, ready-to-eat meals, frozen foods, beverages, and imported products. Each category carries unique food safety and quality risks.
Our laboratory helps supermarkets:
– Ensure compliance with Food Standards Australia New Zealand (FSANZ) requirements
– Meet retailer quality specifications
– Verify supplier compliance
– Reduce food safety risks and recalls
– Validate product shelf life
– Monitor product quality and consistency
– Support customer confidence and brand protection
– Conduct due diligence throughout the supply chain
The Australian Supermarket sector is flourishing, and Agrifood Technology is growing with it. Our experienced technical team provides expert support across the Supermarket sector – tests cover nutritional testing, microbiology testing for food pathogens, residue testing in fresh produce, allergen testing, shelf life testing and label compliance, offering a comprehensive one-stop solution.
Our food laboratory teams have the experience and expertise to support your entire range of food testing needs.
