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GRAIN AND FLOUR TESTING SPECIALISTS
Agrifood Technology has over 20 years of Grain & Flour Testing knowledge and experience. The high milling quality of Australian wheat assures its value on the world market. Being able to provide customers with information as to the suitability of this wheat to particular processing techniques and end products is of immense value.
Test Capabilities
Wheat Quality Flour Quality Noodle Quality Baking Quality Farinograph Extensograph Alveograph (W Value) Wet Gluten
Services
· · · · · Extensive technical support for result interpretation Extensive scope of NATA accredited methods ISO 9001:2008 certified Quality Management System Monitored service times Customised reporting